Samosa Chaat

samosa served with chilled yogurt, to make a tempting snack.

Cooking Time: 5-10 minutes
Servings: 4
Preparation Time: 10-15 minutes
Category: Veg

Ingredients

• Samosas 4 large
• Yogurt,Whisked and chilled 1 cup
• Sweet tamarind chutney 1/2 cup
• Green chutney 1/2 cup
• Cumin powder,roasted 1 teaspoon
• Red chilli powder 1 teaspoon
• Puris,crushed paani puri 8
• Fresh coriander leaves,chopped 2 tablespoon

Method

Heat a tawa. Flatten the samosas slightly and place them on the tawa and heat over medium heat. When the samosas are heated through and slightly crisp on both sides, place them in individual plates. Pour the chilled yogurt over the samosas and top with the sweet tamarind chutney, green chutney, roasted cumin powder, red chilli powder, crushed paani puris and coriander leaves. Serve immediately.